What Machine to Make Hummus
By:Salinovate Team Mar 24,2026
What machine is used to make hummus? This article provides a detailed analysis of the selection of hummus production equipment, from entry-level to industrial-scale production, helping you find the most suitable solution.

I. How is hummus made?
The general process for making hummus involves cooking, then grinding and mixing. The standard production process is as follows:
A[Dried chickpeas] --> B[Soak overnight] --> C[Cook until soft] --> D[Pour into a chopping blender] --> E[Mash into a puree] --> F[Add seasonings] --> G[Mix well] --> H[Finished hummus]
Key Steps Explained:
Steps | Key Points | Instructions |
Soaking | Soak in cold water for 8-12 hours | Beans absorb water and expand, shortening cooking time |
Cooking | Cook until soft and easily crushed with your fingers | Approximately 1-1.5 hours, you can add baking soda to speed up softening |
Grinding | Pour into a chopping blender and run on high speed | The bottom blades will chop the beans into a paste |
Seasoning | Add sesame paste, lemon juice, garlic, salt, olive oil, etc. | Add according to the recipe |
Mixing | Mix at medium speed until smooth and even. | The throwing knife performs a hybrid function simultaneously. |
II. What machine is the option?
By understanding the production process of hummus, we can conclude that the production equipment needs to have both crushing and mixing functions. Therefore, the vertical cutter mixer is very suitable.
2.1 Well-Known Brands on the Market
Brand | Country | Features | Applicable Scenarios |
Robot Coupe | France | Bottom cutter | Restaurants, Central Kitchens |
Hobart | Germany | Bottom cutter | Food processing plants |
Spinning Grillers | USA | Bottom cutter | Commercial kitchens |
Equipment Features:
● Bottom-mounted blade design, high-speed rotation (up to 3000 rpm)
● Function: both crush and mix
● Capacity: from small to medium model
● Suitable for small to medium batch production
Following is a video of the Spinning Griller brand cutter mixer for hummus production for your reference:
2.2 Upgraded Version: Integrated Grinding and Cooking Cooker
For high-end users in industrial production, a more advanced solution is available on the market—the integrated grinding and cooking cooker.
Representative Brand: Stephan (Germany)
Function | Traditional Equipment | Stephan Integrated Cooker |
Cooking | Require a separate cooking pot | Integrated process |
Grinding | Require material transfer | Same equipment |
Mixing | Require material transfer | Same equipment |
Number of Material Transfers | 2-3 times | 0 times |
Production Time | Longer | Reduced by 40-50% |
Investment Cost | Low | Much higher |
The core advantages of the Stephan all-in-one cooker:
● Soaked chickpeas can be directly fed into the machine.
● Heating, cooking, grinding, and stirring are all done simultaneously.
● All processes are completed in one machine.
● Suitable for large-scale industrial production.
3.1 Entry-Level Model: Economical and Affordable
Design Features: Retain core functions while optimizing cost structure
Item Name | Parameters |
Load capacity | 10kg to 100kg |
Blade speed | 0-3000RPM |
Material | Main part SS304 |
Function | Grind and mix |
Investment | Start from about USD1,000 |
Suitable for:
● Small restaurants and cafes
● Family businesses and startups
● Users with limited budgets
3.2 High-End Model: Classic Brand Similar Design
Item Name | Parameters |
Loading capacity | 20L, 30L, 40L |
Blade Speed | 0-3000rpm |
Material | Main part SS304 |
Function | Crushing, Stirring, Mixing |
Investment | Approximately US9,000-10,000 |
Target Customers:
● High-end Restaurants, Boutique Kitchens
● Central Kitchens, Food R&D Centers
● Enterprises with High Requirements for Quality and Brand
Following is a video of SLCM-R30 model food cutter mixer for hummus making:
3.3 Industrial Upgrade: All-in-One Cooker Mixer
Design Features: Inspired by Stephan's design, integrating heating, cooling, and vacuum functions. Our focus is on affordability and practicality; it won't be exactly the same as the original.
Project | Parameters |
Pot structure | Single or three-layer option available |
Heating function | Jacketed Steam Heating (Three-Layer Pot) |
Cooling function | Jacketed Cooling Water Circulation (Three-Layer Pot) |
Vacuum function | Optional Vacuum System |
Suitable Customers:
● Large-scale industrial production
● Food processing plants, OEM manufacturers
● Export companies, high-end brands
You can see the following video of our three-layer pot design cutter mixer(cooling function required in the video, we can adjust the design for the steam inlet):
IV. Summary
What machine is used to make hummus? The core equipment for making hummus is a vertical cutter mixer, which combines chopping and blending functions, perfectly suited to the processing requirements of hummus:
1)Clear Process: Soaking → Cooking → Chopping → Seasoning → Mixing
2)Diverse Product Range: From entry-level $1,000 models to high-end $10,000 models, and even industrial-grade integrated cookers, meeting the needs of users of different sizes.
3)Upgrade Options: High-end users can choose a three-layer integrated cooker with heating, cooling, and vacuum functions, achieving a complete process of cooking, chopping, and blending.
Our Advantages:
● Multiple designs covering all needs from entry-level to industrial-grade
● Both high-end models comparable to Robot Coupe and Hobart
● Affordable entry-level models ($1,000 and up)
● We also offer upgraded models suitable for industrial production (single/triple-layer pot body, optional heating, cooling, and vacuum functions).
Whether you are a small restaurant or a large food factory, we can provide you with the most suitable hummus production equipment. Need help with model selection? Contact us to recommend the most suitable model based on your production volume and budget.



