Vacuum Cooking Mixer Machine for Sauce Making

I. General Conception of Vacuum Cooking Mixer

What is a vacuum cooking mixer machine? It is a food cooking device with vacuum function. Cooking materials in a vacuum environment increases thermal efficiency. At the same time, vacuum isolates the materials inside from oxygen in the air. The original color of the materials is preserved with a much higher probability.

II. How to Achieve Vacuum Function

Vacuuming is actually accomplished by a vacuum pump. Incorporating a vacuum pump into the design of a cooking pot can generally achieve this function. Therefore, this feature can be added to any cooking pot. Whether it's a planetary cooker, an upper homogenizing cooking mixer, or a bottom chopping cooking mixer, you can choose to add vacuum function.

III. Benefits of Vacuum Mixer

Adding a vacuum function to a steam cooker is a very important technological upgrade for cooking equipment. It fundamentally changes the efficiency and effectiveness of cooking and processing.

1)Significantly Improved Cooking Efficiency and Energy Saving:

Faster Infusion and Cooking: Food can boil rapidly at temperatures far below 100°C, allowing heat to be transferred more quickly and evenly to the interior of the food, shortening cooking time and saving energy and time.

2)Greatly Improved Food Texture and Quality:

In a vacuum and low-temperature environment, muscle fiber contraction is minimal, and water loss is less likely. Therefore, cooked meat and beans is exceptionally tender and juicy, with a superior taste.

3)Prevention of Oxidation:

Color Preservation: In an anaerobic environment, food is less prone to oxidative browning. Vegetables (such as broccoli and spinach) retain their right green color; meat also retains a more vibrant red color.

IV. General Application

Bean purees: chickpea puree, mung bean puree, red bean puree, soybean puree, pea puree, etc.

Fruit purees: strawberry jam, raspberry jam, passion fruit and mango jam, blueberry and apple jam, etc.

Meat sauces: Italian meat sauce, barbecue sauce, Alfredo sauce, minced meat sauce, etc.

Baking sauces: chocolate sauce, cream sauce, cheese sauce, salad dressing, etc.

V. How to Purchase the Cooking Mixer

Solution Design: First, please inform us of your specific sauce production needs, including raw materials, heating temperature, and production capacity.

Quote Confirmation: Based on your needs, we will recommend equipment and provide a quote. We can also adjust the solution if necessary.

Purchase Confirmation: If the machine solution is confirmed and satisfactory, we will send you a purchase contract for payment.

Payment Method: We support wire transfer and letter of credit.