Case Study - SLC-80 Cooking Mixer for Chocolate Sauce
By:Salinovate Team
This article presents a case study regarding the selection of chocolate sauce production equipment for a bakery manufacturer. The SLC-80 model cooking mixer was the client's final choice. A detailed analysis of this case follows below.
I. Project Background: Chocolate Sauce Production Needs for a Bakery Manufacturer
In this case, the customer is engaged in the bakery food production. You can see the background introduction below.
1.1 Client Overview
The client is a manufacturer of baked food, offering a product line that encompasses various items such as bread, cakes, and pastries. As their product line expanded, the client's demand for chocolate sauce grew steadily. Consequently, they decided to produce the chocolate sauce in-house to reduce costs and ensure strict quality control.
1.2 Product Formulation and Process Requirements
Project Aspect | Specific Details |
Raw materials | Cocoa chips, milk, condensed milk, etc. |
Batch capacity | 60–80 kg per batch |
Process requirements | Requires heating, mixing, and homogenization |
Operational requirements | Easy to operate and convenient to use |
1.3 Client's Core Requirements
Requirement | Description |
Capacity alignment | A batch capacity of 60–80 kg to meet production demands. |
Operational simplicity | Equipment must be easy to operate, allowing workers to master it quickly. |
Heating method | Requires heating to melt the cocoa chips |
II. Solution: SLC Series Cooking Mixer
After analyzing the customer background and demand, we recommended the SLC-80 model cooking mixer for the customer.
2.1 Why Recommend the SLC Series?
Based on the specific characteristics of the client's raw materials (chocolate chips, milk, sugar) and their processing requirements (heating, mixing, homogenization), we recommend the SLC Series cooking equipment.
Client Need | SLC-80 Solution |
Require heating | Built-in steam generator; simply connect a water supply. |
Requires mixing | Bottom-mounted wall-scraping agitator ensures uniform mixing. |
Requires fine texture | Integrated homogenizer guarantees a smooth, refined mouthfeel. |
Ease of operation | One-touch start; side discharge valve for easy unloading. |
2.2 Core Equipment Configuration
Component | Function | Client Value |
Bottom wall-scraping agitator | Prevent material from sticking to walls or scorching | Ensure uniform heating and easy cleaning. |
Homogenizer | High-speed shearing to refine particles | Deliver a smooth texture for chocolate paste. |
Built-in steam generator | Generate steam directly upon water connection | Eliminate the need for an external boiler. |
Side discharge valve | Simply open the valve to unload material | Convenient discharge and simple operation. |
Compact & Sleek design | Integrated machine design | Saves valuable workshop space. |
2.3 Flexible Configuration Options for the Steam Generator
A key highlight of this equipment is its built-in steam generator, allowing clients to use the machine immediately simply by connecting a water supply.
Configuration Method | Description | Applicable Scenario |
Built-in steam generator (recommended) | Integrated into the unit; simply connect water to operate | For clients without an existing steam source. |
External steam connection | Connect to the client's existing steam supply | For clients who already possess a steam source. |
Simply Communicate Your Needs in Advance: When placing an order, clients need only inform us whether or not they have an existing steam source. We will then configure the equipment accordingly to ensure a flexible and perfect fit.
III. Customer Decision-Making: From Viewing to Placing an Order
We have always maintained that the key factor in securing a sale is ensuring the client understands that the equipment we have quoted is capable of meeting their production requirements. Consequently, during our interactions with clients, we place a strong emphasis on the alignment between the equipment's capabilities and the client's needs.
3.1 Decision Stages
Decision Stage | What the Customer Sees | What the Customer Thinks |
Viewing images | The equipment is compact, refined, and has a clean appearance. | This machine doesn't take up much space. |
Watching test run videos | The chocolate sauce production process is clearly visible. | The operation looks very simple. |
Reviewing specifications | Built-in steam generator; side discharge valve. | No need to purchase a separate boiler; discharging is also convenient. |
Confirming production capacity | 80 kg per batch | Meet the production needs |
3.2 Customer Feedback
After viewing the equipment images and test run videos, the customer was highly satisfied and placed an order very quickly:
"This machine is exactly what we were looking for. It has a compact footprint, saves space, and is simple to operate. In particular, the built-in steam generator allows us to use the machine simply by connecting a water supply, saving us the hassle of sourcing a separate steam generator.”
IV. Equipment Delivery
The equipment has now been delivered to the client and is in operation. The installation process was straightforward, requiring nothing more than connecting water and power supplies to get the unit up and running. Regarding the actual performance of the equipment, the client sent us a video as you can see below demonstrating:
● The operational status of the equipment
● The chocolate sauce production process
● The quality of the final product
The client is highly satisfied with the equipment's performance and has indicated that they intend to make further purchases for future production expansion.
V. Application Scenarios
Application Scenario | Description |
Chocolate sauce | Heating and blending chocolate chips, milk, and sugar |
Baking fillings | Production of various sandwich fillings |
Dessert sauces | Glazes and dipping sauces |
Confectionery ingredients | Chocolate mass/slurry |
VI. Summary
In this case study, the client selected our integrated SLC series cooking mixer(with homogenizing function) for the production of chocolate sauce. This equipment is moderately priced, highly integrated, and highly efficient. If a client has a substantial budget, we recommend considering this specific model. Of course, we offer a wide range of equipment for chocolate sauce production; should you require further information or wish to schedule a trial run, please do not hesitate to contact us.
